Arracheras Grill - 06720 Ciudad de México

4.5/5 based on 8 reviews

Contact Arracheras Grill

Address :

C. Rafael Lucio 102-1, Doctores, Cuauhtémoc, 06720 Ciudad de México, CDMX, Mexico

Phone : 📞 +787
Categories :
City : CDMX

C. Rafael Lucio 102-1, Doctores, Cuauhtémoc, 06720 Ciudad de México, CDMX, Mexico
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Lidia Mondragón on Google

Muy rico muy bien servido y muy accesible sólo un poquito lento el servicio
Very rich very well served and very accessible only a little slow the service
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Vera JABO on Google

Le falta mantenimiento al lugar, pero la comida muy bien
The place lacks maintenance, but the food is very good
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SSPC COAS on Google

Aunque hay poca variedad de cortes, con su prime de 450gr, es más que suficiente a un excelente precio, y con el sabor del carbón, no te queda a deber, excelente atención de los dueños y un lugar tranquilo, definitivamente me volví su fan
Although there is little variety of cuts, with its prime of 450gr, it is more than enough at an excellent price, and with the taste of charcoal, you do not have to owe, excellent attention from the owners and a quiet place, I definitely became their fan.
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Victor Gonzalez Sagittarius on Google

Buen lugar para compartir y disfrutar un buen corte de carne, acompañada de jugo de carne, te brindan aperitivo de cortesia, buen trato del personal.
Good place to share and enjoy a good cut of meat, accompanied by meat juice, they offer you a courtesy appetizer, good treatment of the staff.
V
Vianelli SG on Google

Me encanta este lugar por la atención que tienen con los comensales, al final te ofrecen de cortesía un caballito de tequila. Los platillos están bien servidos acompañados de su jugo de carne, frijoles de olla y sopa azteca. Ampliamente recomiendo este lugar.
I love this place for the attention they have with the diners, at the end they offer you a courtesy shot of tequila. The dishes are well served accompanied by its meat juice, pot beans and Aztec soup. I highly recommend this place.
E
Edith Gandrade on Google

Lugar tranquilo con muy buena atención, fui en 10 de mayo con espacio entre mesas y muy fresco, los cortes muy buenos
Quiet place with very good service, I went on May 10 with space between tables and very fresh, very good cuts
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Vladimir Gómez on Google

Antes de la pandemia, solía ser un lugar bastante aceptable. Ahora es sumamente malo: solo tenían tres platos, arrachera, rib eye y prime rib; antes había opción de salmón, en caso de que no tuvieras antojo de carne. Los frijoles charros con los que acompañaban en corte eran muy ricos, era común pedir un segundo plato. Ahora son unos simples frijoles negros de la olla sin mucho sabor. Pero lo peor, el corte de carne, sin nada de sabor y muy mal cocido. Pedí un prime rib a 3/4 y estaba entre crudo y termino medio, aún después de regresarlo para que lo cocieran más (ver foto).
Before the pandemic, it used to be a pretty passable place. Now it is extremely bad: they only had three dishes, flank steak, rib eye and prime rib; Before there was a salmon option, in case you did not have a craving for meat. The charro beans with which they accompanied the cut were very rich, it was common to order a second course. Now it's just plain black beans from the pot without much flavor. But the worst, the cut of meat, without any flavor and very poorly cooked. I ordered a 3/4 prime rib and it was raw to medium, even after I returned it for further cooking (see photo).
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Scott Darr on Google

This place is really good. It's in a strip mall at the end of a blocked off road. Everything on the street before it is closed or under construction. The arrachera is very tender and the meal came with black beans, tortilla soup, a salad, fries, and tortillas. Plus I ordered a Coca light and was given a free shot of tequila. This place is worth searching out. It seems to be a locals place.

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