Boarding Beach Club - 97320 Progreso

Pésimo servicio!!! Cerveza mini 2x1 por 90 pesos! La cerveza era de cuartito,la comida terrible,meseros lentos, falta de atención, horas para que llegara la comida, teníamos que estar pidiendo las cosas muchas.veces, el aceite con el que frien la comida súper viejo, pedí pescado empanizado y parecía suela de zapato quemado el empanizado horrible y parecía rebanada de jamón, un asco, además de lo lento para servir, incluyendo que no es nada barato, jamás vamos a regresar, Asco TOTAL!!!

Muy buen lugar para pasar con la Familia, tiene poco tiempo y creo empezaron muy bien. Atención personalizada, #petfrienly, riquísima comida, playa con agua muy agradable

Excelente restaurante con una nueva propuesta de cocina fusión y contemporánea, los sabores increíbles!! es todo un lujo que tengan al Cheff Fernando Vázquez, le ponen súper atención a los platillos, servidos con calidad, buen gusto y el sabor, mezclando un poco de varias partes de la república, y los precios muy razonables, sin duda Altamente recomendable!!

There is no much to tell. Just a terrible place. Not recommended

The best margaritas!

We ate at Boarding for the first time yesterday. As we approached the restaurant a lady held out a menu and our driver stopped. We were hesitant but decided being a new place to give them a try. There is a very good energy about all the people working here. They really care and it shows. Our waiter Carlos was working very hard and did an excellent job taking care of us and others. His boss (I think) pitched in and helped where needed. We have wintered in Yucatan for 4 years and my wife proclaimed this was the best salad any restaurant had made her in Progreso. Good variety you normally don’t see anyplace else. My shrimp cocktail was very good. We will definitely be back, great service and food. A couple of suggestions, please play more relaxing Spanish/Mexican music and turn down the volume. Nobody especially elderly people come to a restaurant to have their eardrums hurt from loud music. You will not chase away customers if they are able to hear each other speak during their meal and feel relaxed. If people want a disco there are bars on malacon to visit. Also you will see more traffic from Americans & Canadians if you offer an English menu. Thanks for working hard to satisfy your customers. I hope your business does well. We will be back!

We had to run to Progreso, Kate wanted to try it. We got there as they were opening, Good Service, good portion size. Excellent Flavor however the Counch was over cooked. The manager acknowledged the problem and substituted the meal. We will return again.

Tasty food, delicious drinks and a really welcoming and friendly team! Ana is a really lovely waiter, she gave us tips about Mexico and was genuinely interested in us and our plans. Ceforino is an awesome mixologist, he gave us a demonstration of how to make the Tamarind Daiquiri I ordered and sat and chatted to us for ages teaching us which authentic drinks we need to try before we leave Mexico! Really special experience and made Progresso a place to remember fondly!