Brisas Restaurant - 77710 Playa del Carmen

Very good food, the Sea Bass(grilled) was fresh & well made, grilled calamari & shrimp- all very good. Two side dishes were the best of all; lobster mac & cheese and the garlic mashed potatoes- must haves! Excellent. Good service & wonderful views. Honestly, if you are going to spend the money & time choose one of the restaurants at the Banyon Tree, they are just better.

Good food vegetarian friendly ! we had a diner of sides well cooked and tasty.

A delicious choice at Fairmont Mayakoba with a great view of the beach! The lamb with the macadamia mash was so flavourful!

Great place, very authentic, food is also good. Service guys are great.... The only one thing here is unpleasant - hostess that we were seen here for few days was completely unprofessional abd rude, careless. Forget to get a good place to be seated even if the restaraunt is almost empty - she’ll give you a worse windy table with that face you wish to not see anymore. Unless you are local and speak Spanish...

The food was good but horrible service. A family of four was sat in front of us 15 mins after us and they had round the clock service. Our server came every 30 mins. They were serving them like kings. And my husband and I like nobodies. Very much profiling. We are staying here for 3-4 days and decided not to eat at any of the restaurants at Mayacoba ever again. The manager even asked us how our service was, and we voiced our concerns and he didn’t do a thing about it. $84.00 US for a tiny piece of fish, a spoonful of mashed potatoes for my husband, a cup of veggies for me and a full serving mashed potatoes for me (I’m vegetarian so they made me grilled veggies for $18.00) plus a $10.00 US side of mashed potatoes. And two glasses of wine. EIGHT FOUR DOLLARS for that. Omg. Never again. Horrible.

Wonderful Brazilian restaurant inside the Fairmont Mayakoba! First of all, the view is fantastic, the restaurant being on the beach. And the food is exceptional, from the freshly baked bread to the wonderful desserts (try the mille-feuilles). One advice: don't go on buffet nights - in addition to being expensive, it is not worth it and is not at the quality you will have on other nights with the menu. Finally, I found at Las Brisas my new favorite cocktail: la Revolucíon- a tasty old fashion mixture on a bourbon base. To absolutely try! It is all a bit pricey (plan $1000+ / $50+ per person), but it is worth every penny.

Great restaurant overlooking the beach. Friendly staff. Nice cocktails ( "Mule", "Raspberry collins"); had two kids meals (they liked it) & we had 4 starters/sides between the two of us. Had shrimp skewers, hummus made with local produce, grilled asparagus & grilled brocolli. All very very good. For dessert, had a chocolate Mille Feuille & a Tres leche cake. Desserts were Ok - had better Tres Leches cake (it wasnt bad, but the fusion thing with corn/popcorn doesnt work). Total meal plus drinks, desserts came to approx USD $90. Bit expensive but worth it! Anyways, I'd RECOMMEND.

Grateful location, right on the beach but well protected. The food is good. The free bread and cheese dip are great (certainly try the black bread with nuts). Other appetizers are less amazing, panzanella, mashed potatoes certainly skip. The grilled avocado is good. Try the sea bass, lobster and steak. The service is attentive.