Caligari Café - 44600 Guadalajara

Amazing food and cool subtle eerie chic. The chipoché and pochero were two of the best meals I had in GDL. The doorways and tables have irregular polygonal shapes a la old horror films. Staff has good taste in music.

The place is the perfect urban coffee. It has its own identity. All beverage have a great quality, coffee is just amazing. Staff is friendly and prices are reasonable.

Very hipster ambiance (there is no sign out front, artsy posters of obscure foreign films on the walls, and most of the clientele and staff are shod in Vans). As far as coffee goes, I only tried the Americano but neither the regular nor the extra strong versions were what I would call an exceptional cup of coffee. My general rule for mediocre coffee is that it is only acceptable if there's free refills (there aren't). The food is good and the portions are generous. I had the mollete bathed in salsa and topped with bacon and poached eggs. The oatmeal cookies are crispy not soft (not a criticism, just an observation).

Amazing. I am a huge sucker for breakfast and coffee, so I have been searching for a place to enjoy since arriving in Guadalajara. Nothing seemed to satisfy me, until now. I have spent years cooking and serving brunch in various restaurants, so it is a true pleasure to sit on the other side of the line and feel pride in another person's cooking, much less get to relax and eat it. I wanted to hug the chef. Iced coffee was smooth and well brewed, with a lime slice at the bottom which I thought was odd until I started sipping. The flower garnish pictured is my own, picked on my way, so don't expect it to be too frilly. It doesn't require extra dress- it's just damn good. Before receiving our order, they served up some sliced watermelon, bread, and sauces. Refreshing and satisfying as we waited, a touch that made our time that much more enjoyable. We ordered the Pochero(poached eggs over slightly spicy tomatillo salsa, crema, cotija, and beans, topped with crispy chopped bacon) and Chilaquiles Piquantes(traditional and incendiary). We enjoyed every bite, eggs were exceptionally poached, tortillas in the chilaquiles were resilient and crunchy, salsas were harmonious flavor combinations. Even basic elements such as beans were excellent, which goes to show true attention and care- a love of the communion that is food. Ambiance is somewhat kitschy cool, somewhat hipster punk, with antiques like sewing machines and hand crafted radio bars playing The Creation. Staff is equally cool, tattooed, and very friendly. Highly recommend.

Small spot, but must visit. They host coffee from roaster Cafe Estelar, tried a single-origin Veracruz (v60). Perfectly poured, temperature, great extraction in oils. Tried tiramisu from SUSU, comes in a small glass glass. Perfect portion, great texture and flavors (not overly sweet). Creme brûlée, perfect top crust and crackle you search for. Will definitely be back when in town.

Went for dinner off a friend’s rec and was blown away by the deliciousness and flavors! Get the chile relleno soup, as pictured, and really anything else!

Latte and mocha were very good. Latte art were pretty as well.

One ofthe best coffeein town. And that's just the tip of the iceberg Food like no other place One of the best restaurants in the heart of Guadalajara