Capitán Cajún - 48310 Puerto Vallarta
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Contact Capitán Cajún
| Address : | Mérida 115, Versalles, 48310 Puerto Vallarta, Jal., Mexico |
| Phone : | 📞 +89 |
| Website : | https://bit.ly/2Np3H2c |
| Categories : | |
| City : | Jal. |
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Norman White on Google
★ ★ ★ ★ ★ Tasty food in a very comfortable environment. The kraken octopus was spectacular. My wife loved her fish boil. High praise all around.
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Carly Kelly on Google
★ ★ ★ ★ ★ Tasty, but not very true to Cajun style. "Inspired" is a good word for it. We got sausage, crab, and shrimp. The table we had was slightly tilted and because it was served food-on-the-table style, butter garlic sauce dribbled into my dad's lap, staining his shorts, before either of us noticed. Staff was very friendly though and were bilingual, so still giving it a good review.
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S.a. Wall on Google
★ ★ ★ ★ ★ Don’t order fried chicken wings. Felt as if I was served tiny breaded bones without meat. Would recommend salads or vegetable options on menu outside of potato or corn.
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Al Reust on Google
★ ★ ★ ★ ★ 4 stars are benefit of the doubt. My sister lives in Louisiana. We have had Boiled Seafood in many places across the US, Presentation was okay, Service was good, Pricing might be a tad bit high. The Mixed was Mussels, Shrimp and Blue Crab. The potatoes were not quite cooked. In this type of situation Potatoes are cooked early and then added so they are warm as the boil is complete. Cajun spice,, was a quite a bit weak. I can give you a generic recipe which people can adjust up and down depending on their tastes.
Ingredients:
3 tablespoons paprika.
2 tablespoons fine kosher salt.
2 tablespoons garlic powder.
1 tablespoon ground black pepper.
1 tablespoon ground white pepper.
1 tablespoons onion powder.
1 tablespoon dried oregano.
1 tablespoon cayenne.
some people add Thyme
For those who desire less spicy reduce the cayenne a bit the paprika will still provide a bit of a spice kick.
Watch table for a slant, liquid heads for lower ground a paper napkin can be used to stance the flow.
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Sofia Vazquez on Google
★ ★ ★ ★ ★ One of my favorite spots to eat at in Vallarta. The food is delicious, cocktails are amazing, and overall a great vibe in the restaurant. The waiters we're very friendly and attentive. Also love that its dog friendly!! ❤️
I wouldn't say it tastes 100% like Cajun food we get in the states, but its still very tasty. I got the shrimp with Fuego sauce ? and the kiwi-nebra cocktail (sooo refreshing). The wait can get to be pretty long, but I don't mind. They play a variety of good music (cumbia, rock, house, etc) which i appreciate ?
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Monica Lopez on Google
★ ★ ★ ★ ★ So delicious, average prices, attentive service, and FUN ! I miss you from Ohio. Show this place some ❤️
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Kirsten Hauke on Google
★ ★ ★ ★ ★ Best restaurant of our PV trip! The food was flavorful and filling. The service was quick. Our server Danielle was the best! The place was clean. Parking was easy. They had menus in english. I will be returning!
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Calvin Klein Sales on Google
★ ★ ★ ★ ★ An important thing to keep in mind is that even if they close at 10 PM, their kitchen closes at 9 PM, so be prepared to come much earlier so that you don’t miss out. Anyways, everything was delicious and authentically a cajun boil! Their music was nice too! My partner and I would love to come back! The flavors were on point, as well as the attentive staff member, Charlie. We definitely recommend this place and I think this is the only cajun restaurant in all of Pto. Vallarta. It does taste and smell like soul food and that’s the comforting part about it.
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