Cenaduria Amada - 79300 Cd del Maíz

3.9/5 based on 8 reviews

Contact Cenaduria Amada

Address :

Dr. Mazaki Murayama 16, El Chicharron, 79300 Cd del Maíz, S.L.P., Mexico

Phone : 📞 +87
Categories :
City : S.L.P.

Dr. Mazaki Murayama 16, El Chicharron, 79300 Cd del Maíz, S.L.P., Mexico
A
Alvaro Rodriguez on Google

Exelente sabor, servicio y atencion rapida y eficiente.
Excellent flavor, service and attention fast and efficient.
I
Iker Daniel on Google

Pues para mi gusto le falta carne alos tacos para el precio que esta
Well for my taste the tacos lack meat for the price that is
P
Popiperrote Garcia on Google

Riquísimas enchiladas maicenzes ! Si vas a cd del maíz no te las puedes perder!
Delicious corn enchiladas! If you go to cd of corn you can't miss them!
P
PotosinoTown on Google

Buena opción para cenar algo tradicional, tacos, enchiladas y un buen tasajo de cecina, a precios accesibles.
Good option to have something traditional for dinner, tacos, enchiladas and a good jerky, at affordable prices.
M
Martin Antonio Lumbreras Espinoza on Google

Comida a degustar muy rica y tradicional. Se prepara al instante y es económico muy sabroso.
Food to taste very rich and traditional. It is prepared instantly and it is very tasty economically.
E
Egon Ortiz on Google

Rápido y delicioso, comida típica y tradicional de la zona
Fast and delicious, typical and traditional food of the area
J
Jose Rojas on Google

La Comida Siempre Esta Bien Deliciosa! Siempre Nos Atienden Rapido Y Son Muy Amables!
The Food Is Always Very Delicious! They always serve us fast and are very friendly!
J
Jose Abel Ramirez Ramos on Google

Excelente lugar para disfrutar unos ricos tacos de barbacoa fritos duros o suaves acompañados de su ensalada y sus deliciosas salsas verde y rojas o chiles piquines en vinagre. Por otra parte no puedo dejar de mencionar la especialidad: Enchiladas con cecina o pollo. Tenía alrededor de dos meses con el antojo. Realmente lo disfruté.
Excellent place to enjoy some delicious hard or soft fried barbecue tacos accompanied by your salad and its delicious green and red sauces or pickled piquin peppers. On the other hand, I cannot fail to mention the specialty: Enchiladas with jerky or chicken. I had about two months with the craving. I really enjoyed it.

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