Cremería Chalco - 56600 Chalco de Díaz Covarrubias
4.3/5
★
based on 8 reviews
About Cremería Chalco
Grancomienzo
Desde 1951 los Fundadores Aurelio Osorio y Ángel Fernández iniciaron una empresa familiar que ha gustado por la originalidad de sus creaciones, los postres y helados.Cremería Chalco, empresa mexicana que se fundó como una fábrica de quesos, la cual vendía postres a base de leche y refrescos a los turistas que se dirigían a los volcanes Popocatépetl e Iztaccíhuatl.
Un lugar que era paso obligado al salir de la Ciudad de México, camino a Cuautla, Ameca y Yecapixtla, no podia faltar la vista a «Cremeria Chalco» por las tradicionales y originales nieves, gelatinas y fresas con crema.
Contact Cremería Chalco
| Address : | Av. Cuauhtémoc Ote. S/N, Chalco Centro, 56600 Chalco de Díaz Covarrubias, Méx., Mexico |
| Phone : | 📞 +977 |
| Website : | http://www.cremeriachalco.com/ |
| Categories : | |
| City : | Méx. |
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David Husband on Google
★ ★ ★ ★ ★ Good service, good food,
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Miguel Angel Corona on Google
★ ★ ★ ★ ★ Is a very good place for eat, excellent food
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Ulises Torres on Google
★ ★ ★ ★ ★ Cozy, affordable, reasonable variety, delicious authentic Mexican food, good service. We go there every time we can.
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Jordy Jiménez on Google
★ ★ ★ ★ ★ The ice cream is great, I recommend you the yogurt flavor, the its banana split are the best, buy its strawberries and cream aren't food, It isn't expensive, I thing they have good prices!
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Victor Serralde on Google
★ ★ ★ ★ ★ Great food, great place to spend time with friends. Just take with you your own music, due to lack of music or environment... sometimes.
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Sergio SR on Google
★ ★ ★ ★ ★ Excellent! The health and safety measures are good and at the moment they're doing only take away. The staff was very helpful and careful with health recommendations. The products are superb, the cream and nata are truly out of this world! It is a must if you're around Chalco. Highly recommended :)
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Edgar Olivares on Google
★ ★ ★ ★ ★ Very nice, the food is good customer service great but I wanted to eat upstairs in the new part of the restaurant and they wouldn't let me, they said it was only for reservations, so I wasn't comfortable eating downstairs. Too many people to crowded.
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Jorgelino Martinez on Google
★ ★ ★ ★ ★ Excellent good to eat any time of year
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