Dante Brasa y Fuego - 11540 Ciudad de México
4.5/5
★
based on 8 reviews
“Cuando te agarra el fuego, no te suelta.”
- Dante Ferrero
- Dante Ferrero
Contact Dante Brasa y Fuego
| Address : | Edgar Allan Poe 41, Polanco, Polanco III Secc, Miguel Hidalgo, 11540 Ciudad de México, CDMX, Mexico |
| Phone : | 📞 +7 |
| Website : | http://dantebrasayfuego.com/ |
| Categories : | |
| City : | CDMX |
| Description : | Chic eatery dishing up local provisions including tacos, empanadas, seafood & steak, plus wine. |
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Simcovich Whalen on Google
★ ★ ★ ★ ★ Outstanding place for people budget-conscious. Empanadas are delicious, specially the cabrito one. Dry-aged steak and the 650gr Rib Eye medium rare are spectacular. This establishment has a smoker room, so be aware if you don’t enjoy tobacco while eating so you can make the host aware of it. Will come back.
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Chelsea Jackson on Google
★ ★ ★ ★ ★ One of the best restaurant experiences I’ve ever had. We came here two days in a row. The food is immaculate. Our first night we ordered a steak that was delicious but came out rare instead of medium as requested. They quickly took it off the bill and the next night we returned we ordered the steak again and it was medium and PERFECT. So flavorful.
The other dishes were amazing as well. Highlights were the gnocchi, shrimp tacos, crispy beef strips, oysters. But no dish I had was bad.
The service is top-knotch. Everyone was so kind and attentive. The atmosphere was wonderful. Highly recommend coming here if you are in CDMX.
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Yi-Chieh Chen on Google
★ ★ ★ ★ ★ One of the best places to go for steak in CDMX! Excellent meat quality & cute covered patio area.
Highlights:
- gluten-free pão de queijo to die for ?
- delectable bite-sized nachos
- super tender ribs
- awesome assortment of sauces
- good wine by the glass
The meat portion is pretty big. Would love to go back with a bigger group so that we can try more dishes & different cuts.
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Linzi Del Conte on Google
★ ★ ★ ★ ★ We had an amazing dinner at this restaurant. We celebrated my 40th birthday and WOW. Did they show us an amazing night. The service was top notch food was amazing what a memorable evening. The steak was off the charts with flavor! I would definitely recommend and come back!
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Ashley Stepps on Google
★ ★ ★ ★ ★ The potatoes are delicious. The ribeye fillet was much leaner than I anticipated although it did have really good flavor. Had to send the brussel sprouts back because they were too hard to eat even though I asked them to be cooked twice. Service was a little overwhelming because there were 3 waiters for our table. The tres leches was ok. The caramel sauce was the best part. If I go back it will be for the mashed potatoes.
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Genesis Robledo on Google
★ ★ ★ ★ ★ My photos don't do the food justice. We had the cauliflower and gratin (queso fundido) to start. Delicious. My entree was the aguachile dish and it was exquisite in presentation and taste. The service was fantastic- everyone accommodating and warm. Being that I was traveling with non-Spanish speakers, our server was very gracious. The drinks were top notch as well. This is somewhere I would come back to and recommend to friends and family.
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mariquezes on Google
★ ★ ★ ★ ★ We visited Dante’s for some drinks and appetizers to share. I really enjoyed my first drink. I asked the bartender for a drink with Mezcal and Passion fruit and she created the perfect concoction. On my second round I ordered the kiwi/piña mezcal. I personally wasn’t a fan of this drink, it was too sweet for my taste and I couldn’t taste the mezcal. The service was great and the servers were attentive and gave nice recommendations. They provide bread service with homemade salsas which were delicious. The restaurant is tastefully decorated and dimly lit providing an intimate atmosphere. We enjoyed their steak and shrimp tacos. Their ceviche was good but nothing to write about. The Tuna Tostadas were delicious and perfect for sharing. Unfortunately, we only went for a light bite so we didn’t get a chance to try their meat cuts, but they looked delicious as they passed our table.
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Mike Francis on Google
★ ★ ★ ★ ★ The food here was amazing. There is something on the menu for everyone, from spicy on down. The steak being served in a smoke filled glass top set the mood for a great feast. Will definitely come back again.
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