El chapulim - 77310 Holbox

Beautiful, tranquil spot with incredible food and drinks. Wonderful service and atmosphere. We made a last minute late booking for New Year Eve and when we arrived the kitchen had closed, refusing to take any more tables for the night. The maître d' was devastated when telling us and so sorry that she could have ruined out night so offered to host us the following night, on the house. We were a group of 8! We returned the next night and they honoured their word. All food and drinks were on the house. The food was wonderful. Authentic, fresh and delicious. And the drinks were the same. We had a very leisurely evening. It's the ideal place to while away an evening while Holbox bustle along beneath you. Hugely grateful for their generosity and our chance to try this place, which was quite rightly on all our lists. Thank you! Feliz Año Nuevo <3

Amazing interior, good food. The only what bothers is flies. They should think of something to have better time and have more pleasure enjoying food...

Very unique. Verbal menu that changes daily with 4 options that include an appetizer. We had Green Tomato soup to start that was simply amazing and the main courses did not disappoint. My wife and I have travelled and love all things culinary. This is a must when visiting Isla Holbox.

Recommended by lonely planet. Relatively expensive. Starter came before our drinks, main course a few minutes later. We thought about a bottle of wine and we're very glad we didn't; food was finished before our first drink was. Food was served lukewarm, felt it had been prepared before and was served as soon as we came in. Taste of the chicken was good, Tuna was not very good. You can get a better meal for 25% of the price in several other fish restaurants in holbox.

Had the catch of the day with potatoes and my friend had the flank steak fajitas. Very generous portions and delicious. Left feeling very full and satisfied :)

Nice high end restaurant with unique (good) flavours to their meals. All good but prices are extremely high(for Mexico). Found it odd that we were not offered a dessert menu, coffee or tea or aperitif after the meal. Service was fast but lacked refinement expected from a restaurant trying to be this high end..

A disappointing dinner. For a restaurant that prides itself for a daily changing menu do to the fresh ingredients, you’d expect my entree to be fresh. I ordered the mixed seafood dish which was a combination of Tuna, Shrimp, Muscles, Calamari and fish. All the ingredients in my dish were frozen and low grade (you can see the small shrimp and muscles that obviously came out of a bag) with the exception of the fish which was fresh and good. I added a picture to share the experience, I wouldn’t eat here again

Food was excellent but would recommend to avoid the mezcal hibiscus cocktail, too much hibiscus and our group felt a little sick afterwards