El Copihue Chileno - 11560 Ciudad de México
4.5/5
★
based on 8 reviews
Contact El Copihue Chileno
Address : | Euler 152, Polanco, Polanco V Secc, Miguel Hidalgo, 11560 Ciudad de México, CDMX, Mexico |
Phone : | 📞 +79877 |
Website : | https://m.facebook.com/elcopihuechileno.tiaruth/ |
Categories : | |
City : | CDMX |
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Gloria Serrano Chavez on Google
★ ★ ★ ★ ★ La atención es súper lenta, éramos solo tres mesas y el servicio fue bastante tardado, aproximadamente 40 minutos en servir el plato principal. La comida si bien estaba rica no era lo más delicioso, le faltaba un poco de sabor. La empanada de pino si le doy un 10/10. La cuenta para dos personas fueron aprox. $750 pesos así que está caro para lo que obtienes.
The attention is super slow, we were only three tables and the service was quite long, approximately 40 minutes to serve the main course. The food, although it was tasty, was not the most delicious, it lacked a bit of flavor. The pine empanada if I give it a 10/10. The bill for two people was approx. $750 pesos so its expensive for what you get.
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pablo porras on Google
★ ★ ★ ★ ★ Cools
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538 on Google
★ ★ ★ ★ ★ Empanadas were great, get it while they're hot!!
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Sarah Moore on Google
★ ★ ★ ★ ★ Pretty good Chilean food. The pan was spot on. Empanada good but a seemed line a fusion between Chilean and Argentinian (pastryish bread).
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Sergio Silva on Google
★ ★ ★ ★ ★ Great Chilean food and good service.
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Patrick Fenton on Google
★ ★ ★ ★ ★ Looo e this place! True chilean food, killer pisco sour, Ruth, the owner is the sweetest and welcomes you with a smile and tons of lo e, ehich you ll find in her dishes. Congrats on the polanco location! Keep it up!!
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Osvaldo Genco on Google
★ ★ ★ ★ ★ Super nice restaurant!
The service, food and atmosphere.
It won't disappoint you!!
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Luke on Google
★ ★ ★ ★ ★ Friendly staff, tasty Chilean food. I enjoyed the 230 peso "menu," the term for the daily set lunch. The soup was rich in flavor. I wasn't in love with the tomato salad, but maybe I've just been spoiled by the tomatoes of Tennessee. The potato puree had a nice flavor and texture. They served a generous portion of roast beef.
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