El Medio y Medio - 54020 Tlalnepantla de Baz

4.1/5 based on 8 reviews

Contact El Medio y Medio

Address :

Blvd. Manuel Ávila Camacho. 3227, Mezzanine 2, Valle Dorado, 54020 Tlalnepantla de Baz, Méx., Mexico

Phone : 📞 +7
Website : http://elmedioymediorestaurante.com/
Categories :
City : Méx.

Blvd. Manuel Ávila Camacho. 3227, Mezzanine 2, Valle Dorado, 54020 Tlalnepantla de Baz, Méx., Mexico
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Namruu EF on Google

Esta bien la promocion de martes de 2x1 en pizzas, ya habia venido lo malo es que te limitan la salsa inglesa, y comparado con hace tiempo han bajado un poco la calidad la pizza de 4 quesos le quutaron queso azul pero en atencion bien.
The Tuesday promotion of 2x1 in pizzas is good, the bad thing had already come is that they limit the English sauce, and compared to a long time ago they have lowered the quality a bit the 4-cheese pizza they removed blue cheese but in good attention.
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KaLu Sánchez Maldonado on Google

¡Se come muy rico! Un ambiente muy familiar.
It is eaten very delicious! A very familiar environment.
J
José Alberto Pech Tec on Google

Comida muy rica y a precio accesible, trato del personal excelente ??
Very tasty food at an affordable price, excellent staff treatment ??
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Edgarmm M Martinez on Google

Excelente la comida, corte, pizza y pasta... Se redondea con la promo de destilados en 49. Las medias no se diga, buen precio.
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Francisco Sosa on Google

He comido muchas veces en este lugar. Normalmente pago con tarjeta y dejo el 10% de propina. Hoy hice un consumo de mil pesos, pague en efectivo y deje 90 pesos que traía de cambio de propina. La mesera al ver que faltaban 10 pesos se regreso a pedírmelo de forma no muy amable argumentando que era el 10%. Al final la propina es opcional. Creo que esto fue de pésimo gusto. No volvería a este lugar.
I have eaten at this place many times. I usually pay by card and leave a 10% tip. Today I made a consumption of a thousand pesos, paid in cash and left 90 pesos that I brought in change of tip. When the waitress saw that 10 pesos were missing, she returned to ask me in a not very friendly way, arguing that it was 10%. In the end the tip is optional. I think this was in disgusting taste. I would not return to this place.
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Brandon Diaz on Google

Terrible experiencia nunca vamos a volver. Lo unico bueno fueron las empanadas de entrada y el servicio, de ahi en fuera todo mal: 1. La naranjada era de las de la tienda, no era natural ni tenia agua mineral ni nada. Y 150 la jarra de litro y medio. 2. La crema de elote era de lata y sabia mal 3. La pasta "a los cuatro quesos" que tenia segun queso azul, queso de cabra y no recuerdo que otros dos... no sabia a nada 3. Las alitas a la BBQ HORRIBLES. Pollo viejo, seco y duro. 4. La pizza mala. Tenia buena pinta, pero no tenia nada de sabor. NADA 5. La "parrillada" un chiste, son unos pocos cortes mal cocinados en un plato y ya. Y no te dan todo lo que ofrece, no habia churrasco, no habia pollo... estamos casi seguros que solo echaron arrachera, chorizo uruguayo y chistorra. De todo lo demas, nada. Si lo que ofrecen en "Tenedor libre" son sobras, comida vieja y cosas de la tienda (naranjadas y cremas) mejor no ofrezcan tenedor libre. Aunque dudo que sus platillos a la carta sean mejores. Mejor ni vayan.
Terrible experience we will never come back. The only good thing was the empanadas of entry and the service, from there on out everything bad: 1. The orange was one of those in the store, it was not natural or had mineral water or anything. And 150 liter jug ​​and a half. 2. The corn cream was canned and tasted bad 3. The pasta "with the four cheeses" that I had according to blue cheese, goat cheese and I don't remember that two others ... I didn't know anything 3. HORRIBLE BBQ wings. Old chicken, dry and hard. 4. The bad pizza. It looked good, but it didn't have any flavor. NOTHING 5. The "barbecue" a joke, are a few poorly cooked cuts on a plate and now. And they don't give you everything it offers, there was no churrasco, there was no chicken ... we are almost certain that they only threw flank steak, Uruguayan sausage and chistorra. Of everything else, nothing. If what they offer in "Free Fork" are leftovers, old food and things from the store (orange and cream) better not offer free fork. Although I doubt that your à la carte dishes are better. Better not go.
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Renso Casan on Google

Un buen lugar para comer bien, variado en cuanto a platillos, el concepto es estilo uruguayo asi como su preparación de los alimentos, ofrecen entradas, carnes, pizzas entren otras buenas opciones. Bebidas como la cerveza o vino de origen uruguayo son opciones a considerar para completar la grata experiencia !
A good place to eat well, varied in terms of dishes, the concept is Uruguayan style as well as its food preparation, they offer entrees, meats, pizzas among other good options. Drinks such as beer or wine of Uruguayan origin are options to consider to complete the pleasant experience!
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Reinhold Winkler on Google

Even with the pamdemic people need to eat and what better than a warm fresh bread. But be careful because to much carbohytrates is not good for your body and health. They have a good tasty bread. It is delicious.

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