El Rico Taco - 53000 Naucalpan de Juárez

Excellent family place, varied and good food, drinks for adults and children... Great attention from the owner, and he even invited us to a round for being a frequent customer... Highly recommended.

Good place to eat only that when they give you the bill they force you to pay a 10% tip for the waiter... Sometimes you have to wait because they don't bring you the eating utensils, they are somewhat careless

On special mothers day the service was terrible, rude waiters, lack of dishes, all the cold food and canned beans on the side. The captain of waiters is made the observation and is indifferent and rude, says no way. Clients for more than 15 years and today they took away all the desire to return. Thanks for your attention

Good and bad. I explain. The food is very good, especially the carnitas, the best I've ever tasted (almost as good as the ones my father-in-law makes: O) The girls at the reception of the place are also very nice and friendly both when entering the place and when leaving the place. same. What I did not like very much was the fact that at first the service was very slow with the first dishes ordered, more or less 30 minutes and I would not like to think that they were indifferent, because they took too long to take our order again, not to say that we were not they fought, honestly we went after the job and if we went a little misaligned compared to the people at other tables. After we started consuming and consuming, the waitresses changed their attitude and the service was faster and more attentive. The other problem is that when asking for the bill one of the waitresses almost obligatorily demanded a tip of 10% of the consumption and when telling her that if the tip is not to be considered, she told us that we had to better assess the service and the number of people involved. in this one (waiters, captain, garrotero, cooks, hostess) and when he told him that without problem we would have left a 10 or 15% tip if it hadn't been for the details at the beginning, he was very upset. Pay your staff better, especially waiters so they don't have to do these things or if the people who work there only earn tips as income, warn customers that they must leave a tip of at least 10% of consumption in support of employees and so one already knows what to expect and does not take these bad times. I had a better expectation of the place but with this I would think about it to return again.

I had visited it a couple of times a few years ago, although it does not stand out for having the best seasoning, it was a place where you could spend some time at ease, but now on this visit that we made, the service personnel, waiters, hostess , etc, does its job, I rather notice that the deficiencies are in its administration, we asked for napkins and they only brought us the exact amount of the people who were going, one for each one, the prepared mineral water was tasteless, as if they had lowered it , and the worst, as an example of the quality of the food, the enchiladas, instead of coming with breast, were stuffed with other pieces of chicken, that lowers the consistency, flavor and smell of the dish, and so on, among other things, it seems that they do things to reduce costs, but of course we customers realize this. I will not visit the place again.

The place is very nice and clean, the food is very good, the service is a bit slow but it is because the dishes are prepared at the moment, in the mornings it is very quiet and delicious for breakfast. The prices are affordable, I highly recommend it.