Fornería del Becco - 01900 Ciudad de México
4.4/5
★
based on 8 reviews
Contact Fornería del Becco
| Address : | Artz Pedregal, Periferico Sur, Jardines del Pedregal, 01900 Ciudad de México, CDMX, Mexico |
| Phone : | 📞 +99897 |
| Website : | http://www.forneriadelbecco.com/ |
| Categories : | |
| City : | CDMX |
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Juvenal Gonzalez on Google
★ ★ ★ ★ ★ Don't forget the cannoli!
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Luis Enrique Name Acosta on Google
★ ★ ★ ★ ★ Great Italian food, very nice restaurant.
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Margaret Quinnell on Google
★ ★ ★ ★ ★ The food is great! The deco & the service too!
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Jorge Gonzalez on Google
★ ★ ★ ★ ★ Good thin crust pizza. Upscale place. A little too expensive for quality.
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Norman Salazar on Google
★ ★ ★ ★ ★ Great environment, the Tagliatelle was absolutely fantastic. Service is discrete and well mannered. I would definitely come back in the future.
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Monica Rivera on Google
★ ★ ★ ★ ★ Nice, cozy venue. The service is sometimes slow and other times fast; friendly staff but maybe the waiters, sommeliers, and managers are too pushy and they give too many recommendations. The food is pretty good. The menu is not varied. Different pizzas, pastas, and appetizers. Salads are good, I’ve tried one with arugula and the one with beets. Pizza crust is delicious, very authentic. Portion sizes are small. Prices are ok in general for pastas and pizzas but the dishes with meat or fish are expensive. Overall not a good Italian choice in southern Mexico City. Super overpriced!! go to Negroni instead, it is next door.
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Carlos Jacobo on Google
★ ★ ★ ★ ★ Wonderful Italian easy restaurant, incredible service, awesome food wine list is pricey
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Alessandro Labelli on Google
★ ★ ★ ★ ★ Nice Italian restaurant on the ground level or Artz Pedregal shopping mall. The space is well designed, with quality interiors and dedicated sections (pizza area, bread area). Food quality was good: we tried pasta, pizza, meat and a salad. I am a pizza lover and it was good overall, although I had better elsewhere. The tagliata was excellent, although too small. The pasta was tasty. Overall I enjoyed the early dinner.
What I didn't like: our server was nice but a little too pushy with his recommendations. Also, I felt it was too pricey for what we ordered ($1400 without any wine).
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