La Comedera Pozole, Flautas Y Mucho Mas - 44950 Guadalajara
4.7/5
★
based on 8 reviews
Contact La Comedera Pozole, Flautas Y Mucho Mas
| Address : | Esquina, Francisco Vázquez coronado, Perú 1882, 44950 Guadalajara, Jal., Mexico |
| Phone : | 📞 +898 |
| Categories : | |
| City : | Jal. |
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Frery Market on Google
★ ★ ★ ★ ★ Excelente Servicio, Rapidez, limpieza y pulcritud. Y el sabor mexicano 100% de todos los platillo !! Super Recomendado
 Excellent Service, Speed, cleanliness and neatness. And the Mexican flavor 100% of all the dishes !! Super Recommended
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Josue Zamora on Google
★ ★ ★ ★ ★ Muy rica comida excelente atención y muy limpio el lugar. Recomendable
Very rich food, excellent attention and very clean the place. recommendable
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Beatriz Tornero on Google
★ ★ ★ ★ ★ Todo super rico!! La atención, los precios y el sabor execelentes!!
All super delicious !! The attention, the prices and the excellent taste !!
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Jorge Pedraza on Google
★ ★ ★ ★ ★ Muy rico todo, les recomiendo el pozole y las flautas.
Everything is very tasty, I recommend the pozole and the flutes.
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Aby Gzmn on Google
★ ★ ★ ★ ★ Muy rico todo y preparado al momento
Y tienen juguitos en embase de vidrio ❤️
Everything is very tasty and prepared at the moment
And they have juices in glass containers ❤️
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Jose Luis Galindo Perez on Google
★ ★ ★ ★ ★ Buen sazón lo malo es que el surtido de refrescos embotellados es muy deficiente, y para reparar su problema nos indicaron vallan al Oxxo que está en la siguiente esquina y compren lo que quieran, por nosotros no hay problema.
Good seasoning the bad thing is that the assortment of bottled soft drinks is very poor, and to fix their problem they told us to go to the Oxxo that is on the next corner and buy what they want, for us there is no problem.
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Demetrio Hernandez Llamas on Google
★ ★ ★ ★ ★ Muy delicioso pozole y antojitos a precios accesibles, excelente limpieza!!
Very delicious pozole and snacks at affordable prices, excellent cleaning !!
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Jack David on Google
★ ★ ★ ★ ★ Pozole has almost all attributes that, in my opinion, a good pozole must have: large, fully popped cacahuazintle corn, cooked to perfection and a reasonably sufficient portion of pork. I only missed a bit of extra garlic infusioned in the broth and a bit of oregano, either infusiones or along with the diced onion.
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