La Parrillita - 03100 Ciudad de México
4.4/5
★
based on 8 reviews
Pedidos a Domicilio
Horarios de Lunes a Domingo de 1pm a 9pm
Contact La Parrillita
| Address : | Adolfo Prieto 828, Col del Valle Centro, Benito Juárez, 03100 Ciudad de México, CDMX, Mexico |
| Phone : | 📞 + |
| Website : | http://laparrillita.mx/ |
| Categories : | |
| City : | CDMX |
| Description : | Comfy brick-&-wood venue dishing up Argentine-style charcoal grills, carpaccios & specialty burgers. |
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André Lois on Google
★ ★ ★ ★ ★ EXCELLENT service on top of good food and drinks. There's a balcony that adds a nice mood to the evening if you can get that table.
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Carolina Alarcon on Google
★ ★ ★ ★ ★ Amazing food as usual. Great service.
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Mario Vazquez-Villavicencio on Google
★ ★ ★ ★ ★ Very poor food quality first steak house that I would actually eat salad instead of meat. Soup is not memorable and overall a tasteless flavor of all the dishes we order.
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Roshida Dowe on Google
★ ★ ★ ★ ★ I went for dinner. The food was decent, not great. The check came in pesos but without asking or telling me they ran my credit card in dollars. The exchange rate they gave me was bad so I paid more than I would have paid if they charged me in pesos. AND the waiter denied charging me in dollars even though it was clearly marked on the receipt after they ran my card.
This restaurant is not in a tourist neighborhood and we were the only obvious foreigners in there. The waiter only spoke Spanish to us and we spoke Spanish to him. There was no reason to think we would want to be charged in dollars.
I can’t say anything nice about a restaurant that trains it’s staff to take advantage of foreigners.
The overcooked meal isn’t good enough for dishonesty.
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D on Google
★ ★ ★ ★ ★ The food is great! The service outstanding. Come visit this place, it is an outstanding experience.
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Jack Commins on Google
★ ★ ★ ★ ★ Good value Argentine-style restaurante para carne y pasta. I only wish they would create a single-portion entree of their sausage, served wrapped like a wheel!
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Jaime Alvarado on Google
★ ★ ★ ★ ★ We chose to visit this place, based upon perfect 5 star recommendation, after visiting the Merced market. We were expecting a small restaurant and we were disappointed at first by realizing it was a street joint, and nearly made the mistake of leaving. The glorious smell of real charcoal burning in an Argentinian grill caught our attention. The cleanliness and quality of the meats (we had arrachera and chistorra tortas and one hamburger) made us stay. The owner is a young Argentinian whose pride and attention to detail translate into meat heaven between slightly charred telera buns. We ordered to go and the party of 8 confirmed what our eyes and noses had indicated, simple no frills deliciousness !
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Luis Gerardo Baeza on Google
★ ★ ★ ★ ★ Tasty food and the place has a nice vibe. I tried the 800gr arrachera and it was great.
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