Maíz y Trigo - 84060 Nogales
4.5/5
★
based on 8 reviews
Contact Maíz y Trigo
| Address : | Dr. Francisco, Av. Maclovio Herrera 1260, Bolívar, 84060 Nogales, Son., Mexico |
| Phone : | 📞 +99 |
| Categories : | |
| City : | Son. |
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Carlos Arturo Rodriguez Corral on Google
★ ★ ★ ★ ★ Muy bueno
 Very good
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Ishtar Cabrera on Google
★ ★ ★ ★ ★ Excelente servicio y la comida riquísima
Excellent service and delicious food
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Gabriel Montoya on Google
★ ★ ★ ★ ★ Muy buena comida, la paella excelente
Very good food, excellent paella
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Cristian Cifuentes on Google
★ ★ ★ ★ ★ Deliciosos platillos, importante reservar y llegar puntual ya que los platillos son preparados para servirte justo a la hora que agendas, lo cual está excelente, lugar ideal para una cena romántica o esa ocasión especial
Delicious dishes, important to book and arrive on time as the dishes are prepared to serve you just at the time you schedule, which is excellent, ideal place for a romantic dinner or that special occasion
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Adrián Molina on Google
★ ★ ★ ★ ★ EDICION NOVIEMBRE 2019:
Ya no funcionan como restaurante regular. Lamentablemente varios factores muy distintos a la calidad y sabor, los llevaron a tomar una drástica decisión.
Actualmente funcionan bajo reservación y para eventos como baby showers, despedidas, posadas, etc.
Les deseo mucho éxito y estaré esperando logren agendar su excelente paella
Fin de edición Nov2019.
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Tres meses atrás dije: "Muy bien vale otra visita."
He seguido yendo. El chef, Alejandro, es un apasionado de su cocina y, parece que quienes cocinan con él comparten esa pasión. La comida extremadamente sabrosa, con un toque muy particular. Quizás si estás acostumbrado a servicios rápidos te desesperes. En Maíz y Trigo prepara la mayoría de las cosas al momento, lo cual provoca una demora entre cuando pides la comida y cuando en efecto te la sirven. Así que definitivamente si vas, que no sea con prisa, finalmente vale la pena lentamente degustar lo que con tantas ganas se prepara para tu apetito.
NOVEMBER 2019 EDITION:
They no longer function as a regular restaurant. Unfortunately several factors very different to the quality and taste, led them to make a drastic decision.
They currently work under reservation and for events such as baby showers, farewells, inns, etc.
I wish you much success and I will be waiting for you to schedule your excellent paella
End of edition Nov2019.
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Three months ago I said: "Very well worth another visit."
I have kept going. The chef, Alejandro, is passionate about his cuisine and, it seems that those who cook with him share that passion. Extremely tasty food, with a very particular touch. Maybe if you are used to fast services you despair. In Corn and Wheat prepare most of the things at the moment, which causes a delay between when you order the food and when in fact they serve it to you. So definitely if you go, that is not in a hurry, it is finally worth slowly to taste what is eagerly prepared for your appetite.
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Johnny P on Google
★ ★ ★ ★ ★ Buena Paella, atención muy amable
Good Paella, very friendly attention
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Jorge Romero on Google
★ ★ ★ ★ ★ El platillo es Paella y el agua es de bugambilia
The dish is Paella and the water is bougainvillea
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Luis Palomera on Google
★ ★ ★ ★ ★ Excelente servicio, excelente comida, excelente atención
Excellent service, excellent food, excellent service
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