Maizajo, molino y tortilleria - 02519 Ciudad de México
4.2/5
★
based on 8 reviews
Contact Maizajo, molino y tortilleria
| Address : | Soledad 556, El Jaguey, Azcapotzalco, 02519 Ciudad de México, CDMX, Mexico |
| Phone : | 📞 +7998 |
| Website : | http://www.maizajo.com/ |
| Categories : | |
| City : | CDMX |
|
i
|
is A.V on Google
★ ★ ★ ★ ★ BUENÍSIMA atención, buenísimos productos!! si tienes la disposición te explican a detalle la elaboración de cada producto, su manera de usar y conservar, realmente me gustó su trato al cliente, pero sobre todo las galletitas de maíz <3, tienen bastantes productos desde tortillas de 3 variedades de maíz (rosa, amarillo y azul), tostadas, sopes, tlacoyos, gorditas, tamales, hasta guisados. Muy recomendable.
 VERY GOOD attention, great products !! If you have the disposition, they explain in detail the elaboration of each product, its way of using and preserving, I really liked their treatment of the client, but above all the corn cookies <3, they have many products from tortillas of 3 varieties of corn ( pink, yellow and blue), tostadas, sopes, tlacoyos, gorditas, tamales, even stews. Highly recommended.
|
|
L
|
Lucia M on Google
★ ★ ★ ★ ★ Es un concepto magnifico super necesario
pero lastima de dueños y encargados
No hay manera de tener comunicacion con ellos no tienen un telefono donde marcar y les mandas wats y no contestan y si contestan es mucho tiempo despues en realidad uno no quiere molestar es solo para corroborar que esten abiertos e ir a comprar pero parece que se molestan al ser contactados ,
bueno entonces viendo la dituacion vas directamente y estan cerrados preguntas horarios y llegas despues de pasar un viacrucis y un trafical porque aparte estan super mal ubicados en casa de la fregada y llegas y cerrado mandas mensaje y no contestan
Que pena de actitud no les auguro exito y se perdieron de una gran clienta ya que no tolero el maiz transgenic
Hasta nunca maizajo !!!!!!
It is a magnificent concept super necessary
but it hurts owners and managers
There is no way to have communication with them, they do not have a phone to dial and you send them wats and they do not answer and if they answer it is a long time later, in reality one does not want to bother, it is just to verify that they are open and go shopping but it seems that they bother when contacted,
Well then, looking at the situation, you go directly and questions are closed and you arrive after passing a Stations of the Cross and a traffic because apart they are super badly located in the house of the scrub and you arrive and closed you send a message and they do not answer
What a shame of attitude I do not predict success and they lost a great client since I do not tolerate transgenic corn
Until never corn !!!!!!
|
|
J
|
Juan José Amézaga Zaynos on Google
★ ★ ★ ★ ★ La tortilla es exquisita. Ellos mismos hacen el proceso de nixtamalización, con maíz criollo.
The omelette is exquisite. They themselves do the nixtamalization process, with Creole corn.
|
|
D
|
Doctora R. on Google
★ ★ ★ ★ ★ Buena tarde.
Los visitamos entre semana y estaba cerrado a las 4 p. m., estuvimos llamando al número en donde se supone que atienden y además estuvimos tocando la puerta, y nadie atendió el teléfono y tampoco se dignaron a abrir, claramente se escuchaba que había gente en el lugar.
Nos hicimos 1 hora y media de camino y estuvo peor el regreso, por lo menos hubieran contestado para NO ir de manera infructuosa.
Ésto NO se trata de si somos doctores o tortilleros, se trata de EDUCACIÓN.
Una lástima su atención y servicio al cliente.
No regresamos.
Good afternoon.
We visited on weekdays and it was closed at 4pm. m., we were calling the number where they are supposed to answer and we were also knocking on the door, and nobody answered the phone and they did not deign to open it either, it was clearly heard that there were people in the place.
We did 1 hour and a half on the way and the return was worse, at least they would have answered NOT to go in an unsuccessful way.
This is NOT about whether we are doctors or tortilla makers, it is about EDUCATION.
A pity your attention and customer service.
We don't go back.
|
|
K
|
Kriz V2 on Google
★ ★ ★ ★ ★ Básicamente es una tortillería en donde ellos mismos hacen el nixtamalizado, donde se supone no agregan nada más que el maiz, agua y cal para la elaboración de las masas. Hay gran variedad de artículos. Son buenos y de buen sabor, durán bastante tiempo las tortillas si las podés al alto vacío. Tienen la opción de pedidos a domicilio.
Basically it is a tortillería where they themselves make the nixtamalizado, where it is assumed that they do not add anything other than corn, water and lime to make the dough. There is a great variety of articles. They are good and taste good, the tortillas will last a long time if you can cook them in high vacuum. They have the option of home delivery.
|
|
S
|
Salvador R. Ancira S. on Google
★ ★ ★ ★ ★ It's an authentic handmade tortillería, they develop the tradicional "nitamalizacion" take care in each one of them proces...
|
|
S
|
Sam Lawrence on Google
★ ★ ★ ★ ★ We booked a course, but when we arrived, after travelling hour and a half from the south of the city, there was no one there. We text the owner and he didn’t reply, but shortly after we were informed by his partner that they were unable to run the course that day and forgot to inform us, despite confirming the night before. We were very disappointed with the lack of professionalism and respect shown, and the owner has yet to reach out to us directly to apologise.
|
|
M
|
Marie Marie on Google
★ ★ ★ ★ ★ CLOSED TO PUBLIC ON MONDAYS- we drove all the way across town, took an hour to pick up some of their amazing tortillas and we're told they are not open to the public on Mondays. So, if you can go another day. Sadly we had to fly out Tuesday and couldn't return. We did however, taste them at Fonda Mayora in Condesa.
|
Write some of your reviews for the company Maizajo, molino y tortilleria
Your reviews will be very helpful to other customers in finding and evaluating information
Recommend a place for you
