Mariscos El Faro - Chiconcuac

4.4/5 based on 8 reviews

Atún al meniére

Brochetas de camarón

Brochetas mar y tierra (res, pollo y camarón)

Camarones al vino blanco

Coco relleno (pulpo, camarón y jaiba)

El Faro (pescado preparado a la salsa macha, a la diabla, al ajillo o al mojo de ajo, acompañado de frijoles de la olla)

Espagueti frutti de mare

Filete al pastor

Jaibas rellenas

Mariscada personal

Ostiones rockefeller

Piña hawaiana (rellena de pescado, jaiba camarón y pulpo)

Plátano relleno

Pulpo a la veracruzana

Pulpo a la diabla

Pulpo al ajillo

Pulpo al mojo

Pulpo en su tinta

Pulpo encebollado

Róbalo a la catalana

Salmón a la plancha

Salmón al tamarindo

Salmón con frutos rojos

Salmón en mole de zarzamora

Salmón al meniére

Contact Mariscos El Faro

Address :

Carr. a Aeropuerto de Cuernavaca 12, Cuauhtemoc, Chiconcuac, Mor., Mexico

Phone : 📞 +777978
Website : http://www.elfaromariscos.com/
Categories :
City : Mor.

Carr. a Aeropuerto de Cuernavaca 12, Cuauhtemoc, Chiconcuac, Mor., Mexico
M
Maria E. Barbosa on Google

Great costumer service, food was well presented and tasty, reasonable prices.
A
Alma Martinez on Google

This place is AWESOME! Highly recommend it. I had the Camaron al la diabla. Delish. And had music at my table. The appetizer were great. And the service excellent!
M
Marcus Blennerhassett on Google

Large portions plated beautifully
L
Lloyd Johnson on Google

Great atmosphere and family owned. The food is great alsoi
O
Omar Valencia on Google

Great variety of seafood dishes, generous serving sizes and good prices
D
Doug Nelson on Google

Very delicious and fresh and great service. Will be back. We were back and was Muy Rico. Omgolly!
S
SixFix K on Google

Really disappointing. My friends came to eat here after a wedding and it took over an hour to get a single plate of food. Worse, of the 11 of us, 3 never even received their food and we had to ask multiple times after 2 hours to get anything done. After another 30 minutes they finally get their plates. Massive waste of time and the food was definitely not worth waiting that long for. Oh and when we politely raised the problem to the manager, he just threw weak excuses our way, with no reduction or anything to help our friends who were left hungry for hours. It's easy to chalk up to a first world problem, but the purpose of a restaurant is to feed people. If you fail at that, you are falling your core service. There are many great places to eat in the area. Look elsewhere
m
miguelangel1tsp on Google

Everyone was very friendly, food was delicious and prices were good.

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