Moshi Moshi - 11520 Ciudad de México

Decent sushi for the price, though the service was a bit slow

Nice flavor! Curious form of getting the makis you want.

Great service and food. The Porkbelly Ramen was awesome

I had a vino tinto sangria and the two pork belly buns. Both were delicious. Paid a total of USD16 (including tip). I appreciated that booths were separated by plexiglass. I didn't go for the conveyor belt sushi as it didn't offer much variety at the time I was there (between 2-3pm) but there were lots of different menu options. My server Angel was lovely. Quick and attentive service.

1st time here and we loved it! Our new favorite family spot for sure. The food, service and concept are wonderful. Very nice. Before we were even finished my daughter was asking if we could come back! Next time I'll take pictures ?

Conveyor belt sushi in a great mall, good place to snack after an exhausting shopping trip. Foods OK, but fast. Sapporo is cold!!

I love the atmosphere. This restaurant is located in the Secord Floor of plaza Antara. It's very bright and a great place to have lunch with friends. There's also a conveyors belt with sushi. If you see something you like, you pick it up. I had the Filadelfia and the Mexican miso. The Mexican miso is delicious but very spicy. The Filadelfia was okay; the were only 4 pieces. I would find it better if that was more pieces

“Moshi moshi” is how to say “hello” on the telephone in Japanese. The food they call “sushi” here is also nonsense. Antara Mall enjoys a sizable number of asian visitors, but its food court sushi restaurant does not - and for reasons that are clear once you sit down. The conveyor-belt sushi is decidedly Mexican, but poorly-executed, meaning everything contains fried additions and/or gratuitous cream cheese (a poor disguise for sub-par ingredients) and little to no actual fish, except imitation crab meat. The sushi rice itself is of poor quality and little flavor, unfortunately dooming most of what comes off the conveyor belt. Most worryingly, the “light” soy sauce is literally regular soy sauce watered-down until the color becomes a sickly medium-brown instead of near-black, allowing one to view the bonus bits of unknown solids floating within. The friendly waiter brought out everything promptly, but after staring at my nigiri for 5 minutes I eventually had to ask for wasabi and ginger, confirming they really dont know what they are doing. It somehow cost $30 for 12 pcs of sushi easily outclassed by those found in airports and gas stations elsewhere, but thats Polanco for you. As poorly-conceived and badly-executed it is, passable nigiri and a cute interior design saves this place from a one-star.