Oaxacalifornia - 68130 Oaxaca de Juárez
Oaxacalifornia Restaurante - Oaxacalifornia.com.mx
Mar, maíz y mezcal conviven en este restaurante donde cohabitan los sabores de las cocinas de Ensenada y Oaxaca a cargo del chef Alejandro Ruiz. Un encuentro extraordinario con el mar y los más profundos sabores de la tierra oaxaqueña.
Oaxacalifornia Restaurante - Oaxacalifornia.com.mx
OSTIONES Y CONCHAS
Ostiones Naturales; salsa de soya y vinagre de arroz, salsa mignonette
Ostiones Preparados con camarón y sriracha
Ostiones Rockefeller
Almeja Chocolata de Ensenada
Pata de Mula del Pacífico
DEL CARRITO
Ceviche de Maracuyá con Pesca del Día, salsa de maracuyá, chile de agua
Tartar de Kampachi con Chile Manzano; mostaza, aguacate, tomate, quelites
Aguachile Rojo de Callo de Hacha y Camarón; jugo de tomate, polvo de chiles, cacahuate tostado y aguacate
Aguachile Negro de Mariscos; camarón, pescado, pulpo, tinta de calamar, pepino, cebolla morada
Aguachile de Callo de Hacha y Chiltepín; pepino, cebolla morada, leche de tigre
MAÍZ Y MAR
Tacos de Pescado al Pastor; aguacate, pico de gallo con piña y berros
Tacos Gobernador; camarón, quesillo, aguacate, curtido de cebolla morada y chile de agua
Tacos de Chicharrón prensado y Pulpo; pico de gallo
Tostada de Mariscos; ceviche blanco de camarón y pulpo, aguacate, curtido de cebolla morada y mayonesa
CALDOS
Caldo de Piedra; camarón, pulpo, almeja, ajo, tomate y epazote
Ramen Oaxacalifornia; costilla de cerdo, pulpo, camarón, huevo duro, germinado, cebollín
DEL MAR
Frituras; chicharrón de pescado y verduras temporadas, tártara de limón y mayonesa de sriracha
Pulpo con adobo de chile manzano; arroz negro, ensalada de berros
Fetuccini cremoso con camarón, chile pasilla, tomate, setas y albahaca
Pesca del día; salsa de vino blanco, papas, setas
Fideos chinos con camarón; pimiento morrón, jengibre, chile de árbol, cacahuate, salsa de soya, apio
Udón con camarones empanizados; salsa agridulce, verduras, rabo de cebolla
Arroz frito Mar y Tierra; arrachera, pollo, camarón, pulpo, almeja, mejillón, germinado de cebollín
DE LA PARRILLA DE CARBÓN
Cazuela de Barbacoa de Res estilo Zaachila; salsa cruda, ensalada de col
Arrachera a la parrilla de carbón; papas gajo, verduras a la parrilla y vinagre balsámico
Pechuga de Pollo a la parrilla; papas gajo, verduras a la parrilla y vinagre balsámico
Picaña a la parrilla; jocoque, pimientos, berenjena
POSTRES -LA PASIÓN-
Tarta la Pasión
Tarta de Manzana
Tarta de Pera
Tarta de Nuez con Chocolate
Pastel Tres Leches y Frutos Rojos
Pastel de Limón
Trufa de Chocolate
Cheesecake de Frutos Rojos
Contact Oaxacalifornia
| Address : | De Av. Universidad 200, Universidad, Exhacienda Candiani, 68130 Oaxaca de Juárez, Oax., Mexico |
| Phone : | 📞 +99 |
| Website : | https://oaxacalifornia.com.mx/ |
| Categories : | |
| City : | Oax. |
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Jose Ont on Google
★ ★ ★ ★ ★ Stopped here on my way to the airport and only got the fried rice and a maracuya drink. Service was top notch but the rice was delicious with lots of seafood. Gotta say this is the best fried rice in Mexico.
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Ygvah Jones on Google
★ ★ ★ ★ ★ Was a great experience, all dishes were good
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Adam Ott on Google
★ ★ ★ ★ ★ This dinner was simply outstanding! Some of the best seafood I've had in Oaxaca.
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Javier Santiago on Google
★ ★ ★ ★ ★ I had high expectations about this place, but I left somewhat disappointed. We went for breakfast. The place is big and has a small lobby. I loved the decoration. The menu has a variety of options. Service is okay, but it could improve. Dishes are fairly priced. I ordered a typical Oaxacan dish and was uneventful. I'm sure I could have had a much better one elsewhere. I may go back for lunch
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Laura Langdon on Google
★ ★ ★ ★ ★ This place offers interesting dishes at reasonable prices. It's not cheap, but a good value for what you get. I got a ceviche which was quite different than normal. It was made with carrot juice and had tropical fruits in it. You get a nice soup and chips for free enjoy while you wait for your food. A great selection of liquors, cocktails, wine, and craft beer. Free WiFi and classy bathrooms ?
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Fede Casas on Google
★ ★ ★ ★ ★ Another restaurant by chef Alejandro Ruiz from Casa Oaxaca. This one is perfect for breakfast on your way to the airport (it’s a 10 minute taxi ride from the center of the city). Service is great, lighting and decoration simple and cozy. Food is delicious and well thought. We had an omelette and quesadillas which were awesome but the huevos motuleños were my favorite by far.
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David on Google
★ ★ ★ ★ ★ Highly recommend this hidden gem! Great restaurant experience with excellent service and a creative, flavorful menu. Great spot for breakfast and dinner. The restaurant also offers a full bar featuring cocktails, mezcal, and beer. Parking is available onsite; two hours free with validation from the restaurant or one of the several shops located at ground level.
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Erika B on Google
★ ★ ★ ★ ★ very clean restaurant, very clean food. beautiful bathrooms. the rare tuna tostada was easily the best thing we had
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