Pan Gabriel - 06140 Ciudad de México
4.5/5
★
based on 8 reviews
Contact Pan Gabriel
| Address : | Zamora 175, Colonia Condesa, Cuauhtémoc, 06140 Ciudad de México, CDMX, Mexico |
| Phone : | 📞 +79779 |
| Categories : |
Bakery
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| City : | CDMX |
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kristian farren on Google
★ ★ ★ ★ ★ I have to eat 100% gluten free, so I'm always interested in gluten free establishments. First visti I bought tree items, a cookie and something else, and a empanada de manzana. The first 2 items weren't that good, but the empanada was amazing, I could eat those all day! I went back for more, and on my next visit to Mexico City I'll be getting more.
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Jimena Rico on Google
★ ★ ★ ★ ★ Great gluten free bakery. In addition, their bread is lactose free, sugar free (they use agave syrup instead for some types of bread), and egg free. Which is great for me since I’m intolerant to FODMAPs. Their bread for sandwiches is great, you just need to store it in the fridge and it will last you over a week. I also like their bread with chocolate (negritos). Of course the taste of this bread is different from regular bread (less delicious), but it’s a good alternative for people with these dietary restrictions. I also like that they offer a wide variety of bread. I think prices are fair in comparison to other gluten free bread. They accept credit cards.
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Cynthia Cervantes on Google
★ ★ ★ ★ ★ Great bakery for anyone searching for all gluten free + vegan options.
My weekly items:
The pan de caja is good for anyone craving toast / sandwich options - just make sure to heat it up out of the bag so it’s softer.
My favorite item by far are the “flour” tortillas - these are literally BETTER than regular flour tortillas. Buy them!! I would give ten stars to these if I could.
Second fave are the empanadas - again, for maximum deliciousness make sure to toast them a bit so the dough softens and the filling oozes.
The cinnamon roll is also delicious but same advice - make sure to heat it up in the oven.
My least favorite:
The doughnuts look good but they are never soft enough for me - the bread is always tough and the icing on the doughnuts breaks apart when you bite into it. This is the only item I don’t like!
Overall, an oasis for bread lovers who can’t eat gluten and prefer vegan options!
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Gina J on Google
★ ★ ★ ★ ★ Very good gluten free bread it’s very airy chewy and fluffy and the staff are great
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Dafne U on Google
★ ★ ★ ★ ★ Delicios bread, it taste like the real deal (said by someone that can eat gluten). I personally prefer the pumpking empanada and the chocolate roll.
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Karla M on Google
★ ★ ★ ★ ★ Their gluten-free baked goods are wonderful. I especially like the tortillas made out of alternative flours. Also a wide variety of breads same sweet treats.
There are very few gluten-free options in the city and fortunately they have more than one location.
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Jack on Google
★ ★ ★ ★ ★ Eh, I’m a bit disappointed. Have heard great things but the items I got just did not taste good. Don’t get me wrong — most options available are vegan, gluten free, etc… Pretty much all great for people who have dietary restrictions. However, the taste just wasn’t there for me as a vegetarian who is lactose intolerant. I hope others may be able to enjoy Pan Gabriel more than me.
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Cory Edwards on Google
★ ★ ★ ★ ★ I was worried about getting the pastries. They are gluten free which is great, but they are also sugar free which scared me. Whatever they use as the sweetener works wonders. This was one of the best GF donuts I’ve ever eaten.
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