Restaurante Dolce Vita - Unnamed Road

Fabulous food, fantastic service, friendly, helpful waiters. Went twice during our holiday and it was even better the second time.

Absolutely fabulous food, delicious!

The Filet Mignon was excellent. If you are looking for American sized portions, the resort restaurants not going to get that for you. If you would like a very good dinner with the smaller portions, you will leave happy.

So YUMMY!!! And as always great service

Amazing caprese salad, unbelievable salmon, and gelato to die for. Service is 12 of 10(big thank you to Gumersindo and Juan)

This is one of the many dining choices in Bahia Akumal. We were treated with beautiful sunset view of the pool while enjoying our dinner. The chef made special dinner to accommodate our special vegetarian meals. Gladys S, the dining room manager made our dinner experience so special! What a wonderful treat!

Hot as Hades!!! They require men to wear long pants for dinner, which we fully understand and prefer but at least have AC in the restaurant (or fans). The food was good and service was awesome but if no AC be less restrictive on dress code. You can bet tomorrow night we will be wearing shorts, hahaha. To be continued.as we're here several nights.....

I dined at Dolce Vita on Jn 10, 2022. Service 5/5: my waiters were excellent, super attentive, friendly and very welcoming. Welcome drink 5/5: cinnamon, amaretto, apple juice Breads 4/5: good variety of focaccia, grissini and ciabatta that came with a pesto dipping sauce. Appetizer 5/5: “Fried Calamari” I was looking for calamari my whole stay and finally had some. This was tender and crispy. I thoroughly enjoyed it. I could have had this for my main. Main 4/5: “Cannelloni di Marco” The beef was a little too fine for my liking, maybe I’m just accustomed to Alberta beef lol. But overall the sauce and taste were delicious. I soaked up all the sauce with my bread. Dessert 4/5: “Tiramisu” Very light and creamy. Had good sponge texture and good coffee flavouring soaked in the sponge. Only slight comment would be the chocolate sauce was painted on way early and was dried on the plate.