Si Señor Beach - 48380 Puerto Vallarta

4.1/5 based on 8 reviews

About Si Señor Beach

Más de 20 años siendo los favoritos por locales, turistas y CELEBRIDADES. Conformado por 5 restaurantes: The Blue Shrimp Puerto Vallarta, The Blue Shrimp Nuevo Vallarta, Si Señor Beach Puerto Vallarta, Si Señor Sayulita y Lobster Paradise Punta de Mita.

The Blue Shrimp tiene como especialidad el camarón azul, con un sin fín de recetas.

Si Señor tiene como especialidad la cocina mexicana, con sabores de la cocina auténtica mexicana.

Lobster Paradise se especializa en la cocina de mar y cortes prime, ubicado en el corazón de Punta de Mita.

Contact Si Señor Beach

Address :

Amapas 114-C, Zona Romántica, Emiliano Zapata, 48380 Puerto Vallarta, Jal., Mexico

Phone : 📞 +88
Website : http://www.theblueshrimpgroup.com/
Categories :
City : Jal.

Amapas 114-C, Zona Romántica, Emiliano Zapata, 48380 Puerto Vallarta, Jal., Mexico
L
L on Google

Great location, pretty simple French toast, basic but good. I’m sure they have better things on the menu. Good service, love the atmosphere.
A
ATime2Ride Motorcycle Tours and transporting on Google

Great view. Attentive staff. So why only 3 rating? The carne asada wasn't carne asada.. The steak was thick and not grilled. FYI the last picture is what carne asada looks like. Will I go back? Yes.. it's still a nice place. The traffic is tough so give your self time.
H
Healthy Broker on Google

This was a spontaneous stop. We were downtown PV planning to eat at nearby Coco’s Kitchen however because of the MX Labor Day holiday several places were closed. Fortunately Si Senor was open. We sat at one of the beach tables which are great, they are in the sand on the beach and sheltered from the bright sun with a large well planted beach umbrella. The beach breeze was cool and the shade, perfect. Alfredo our waiter was on target and entertaining. He was able to communicate with the kitchen our vegetarian and gluten free requirements. This is not an easy task. They have a good selection of bottled water, sparking and distilled. Also a thirst quenching list of tequila and wines. Tom started with a Cadillac Margarita compete with a side shot of grand mariner. I selected the sangria. Large drinks so be careful. Our entree were equally as delicious, the vegetarian dish I enjoyed was the stuffed poblano pepper on a small layer of risotto. The pepper was large and stuffed with fresh sautéed squash, spinach, onions, tomatoes and mixed with a dense local cheese. Tom had the protein option Carne Asada Tampiquena Style. Chicken enchilada, grilled onions, quac and pico de galo. If you can tolerate the beach and the vendors this is a fun and delicious lunch experience.
D
Da Ria on Google

I love this restaurant, the food is really delicious with beautiful presentation. The sitting is amazing. Thank you so much for perfect birthday dinner!!!!
M
Michael Williams on Google

A great spot for a cold drink, great atmosphere and excellent service. Luis was our waiter and he was very attentive. The guacamole was made fresh at our table and though a bit more than other local spots, it was reasonable for the atmosphere and service.
D
Drèa Philip on Google

At first glance this looks like a tourist trap but not at all. My husband planned a 4 course meal for my birthday on the beach through our hotel concierge and it was amazing. They set a beautiful table with flowers and it was perfect. The food was fantastic and service from Gerardo even better. I have a severe allergy to specific seafood and the level of care left me very comfortable to eat whatever was served. Every course was delicious and the portions were massive. Perfectly cooked lobster and octopus with a lovely bottle of wine. Cudos Si Senor and Gerardo we will be back on our next visit.
J
Jason Harker on Google

The location and view are amazing! This is a good place to relax and enjoy sunset. We went on a Tuesday and were seated quickly. The length of time between getting our drinks, our guacamole, main dish, the check, and processing payment seemed unreasonably long. The guacamole was made fresh at our table with the option to exclude onions, garlic, peppers, salt, or cilantro. Between the stuffed pork served on sweet potato and the mixed fajitas, the pork dish was the winner.
K
Karen Menard on Google

Amazing view, amazing food and amazing service! So glad we stumble upon Si Senor instead of staying at the pretentious next door for dinner. Love my seafood linguine, octopus was cooked to perfection. Hubby really enjoyed his mixed fajitas. And the view, sunset next to the pier is spectacular, will definitely be back.

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