Taller Xilotl - 06600 Ciudad de México
4.9/5
★
based on 8 reviews
About Taller Xilotl
Hidromiel
Bebida ancestral de fermento de miel cruda con agua, considerada la primera bebida alcohólica del ser humano, y que seguramente fue consumida por romanos, griegos, vikingos, vedas o mayas. Esta mezcla que ofrecemos de hidromiel con espagiria, hará que te consagres como un verdadero vikingo.
Contact Taller Xilotl
Address : | Biarritz 2, Juárez, Cuauhtémoc, 06600 Ciudad de México, CDMX, Mexico |
Phone : | 📞 +797 |
Website : | http://www.xilotl.com/ |
Categories : | |
City : | CDMX |
Description : | Easygoing, compact restaurant specializing in inventive seafood dishes such as octopus tacos. |
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Michael L Ivey on Google
★ ★ ★ ★ ★ Great spot for fish tacos. My wife and I enjoyed talking to the owner about Mexican history. I had the cauliflower taco and the Baja style fish taco and both were awesome! The lemonada was great!
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Christine Tsang on Google
★ ★ ★ ★ ★ MIND BLOWING. Do yourself a favor and do whatever you can to eat here. Everything was extremely delicious and the space is incredible. I don't think I've ever eaten anywhere so clearly destined for huge success, and I feel lucky that I got the chance to eat here while I can still get in. We had the chance to chat with the two owners after our meal, and they are fantastic, funny, and warm. Wishing them much success and can't wait to go again!
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Guillermo Bernal on Google
★ ★ ★ ★ ★ We love this new place atmosphere and food.
Fresh masa for the tortillas and gorditas. Gordita with an egg is a must. House Mezcal is very good.
It is a small place reservation for dinner is advised.
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Nori Portillo on Google
★ ★ ★ ★ ★ My favorite meal that I had in CDMX! Chef Harwy made us these amazing tacos and risotto. Their drinks were also delicious. Service was great as well! Everyone was super friendly and it was such a nice experience overall, I’m definitely coming back again if I’m ever in the city.
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Amelia Labzin on Google
★ ★ ★ ★ ★ We had the best dinner at Taller Xilotl! The restaurant is small, cozy and inviting. You feel like you’re in someone’s home and they’re cooking for you which is incredible. EVERYTHING we ate and drank was 10/10 wow. Cannot wait to come back and try more but standouts for us were the chorizo and shrimp taco, Baja fish taco, hongos taco and risotto. staff are also incredibly kind and a joy to be around. Love!
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Angelica Ismailos on Google
★ ★ ★ ★ ★ Creative seafood tacos in a tiny restaurant. The owner is so nice - great service. Tacos are pretty small so you can try a good variety.
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Rene Lozzi on Google
★ ★ ★ ★ ★ Wow! Each taco was delish. The Baja style were perfectly crisp and the mushroom taco was so unique and interesting. The service was excellent and the ambiance was lovely. The space is so small and intimate making for a very special
Dining experience we will be back!
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Sophia Cu on Google
★ ★ ★ ★ ★ I would definitely return to this establishment! The food is amazing and service is delightful and warming. They do not skimp on the tacos filling each taco portion was more than enough. 4 salsa provided, but the tacos were tasty in their own and did not need extra salsa. Must visit!
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