Te extraño, extraño. - 97000 Mérida
4.5/5
★
based on 8 reviews
Contact Te extraño, extraño.
| Address : | Calle 56 #426 x 47 y 49, Centro, 97000 Mérida, Yuc., Mexico |
| Phone : | 📞 +9999 |
| Categories : |
Restaurant
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Cafeteria
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| City : | Yuc. |
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Marcela Morales on Google
★ ★ ★ ★ ★ Really nice, one block from Montejo street. I recommend to make reservations and don’t miss the “chilaquiles por favor”
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Jason Nockels on Google
★ ★ ★ ★ ★ My first time having Chilaquiles and I loved every bite. This breakfast not only looked beautiful but was packed with flavour.
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Three Eyed Fox on Google
★ ★ ★ ★ ★ very very cute, 10/10 would recommend. The brioche sandwich & the french toast are amazing.
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Julius Lussenburg on Google
★ ★ ★ ★ ★ Te extraño, extraño’s strongest asset is its contemporary setting. Did I enjoy my order of chilaquiles with sausage, flanked by a coffee and an Amanecer juice? Yes, I did. That said, I think the juice could have used some more kick and the chilaquiles didn’t quite shine as well in real life as it did in the pictures.
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7Line Studio on Google
★ ★ ★ ★ ★ Trendy spot with stylish decor and well-prepared food. Try the Amacener drink, it’s a blend of fruit juices with a touch of citrus and burnt cinnamon and rosemary - really well done.
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Meshari AlOud on Google
★ ★ ★ ★ ★ Required reservation to have a table but overall experience was great.
Staff were friendlyand welcoming. My wife loved the chilaquiles and said was the best in whole of Mexico.
The drinking options delicious and breakfast dishes were great too.
Dessert falls behind breakfast but creative.
Worth the visit and must go place in Mérida
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Anna Dechering on Google
★ ★ ★ ★ ★ Trendy popular spot with Instagrammable food. Loved the cappuccino: that was spot-on. The food was pretty good, but the juices lacked flavour. They look amazing, but could really use a kick, a splash of lemon or just more fruit and less water. For the price and the setting, the dishes and drinks just fall just a bit short. If you like Tulum, though, this hipster bar might be just your slice of heaven.
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Servé DIERDORP on Google
★ ★ ★ ★ ★ Delicious food, especially the ceviche, but we expected better desserts from Latin America's best pastry chef. Panna cotta over-gelatined, seasonal tartelette with too much creme d'amande and not enough citrus crème, banana cake ok. Brioche was delicious though.
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