The Good Season of the Bear - 74325 Chipilo de Francisco Javier Mina
4.2/5
★
based on 8 reviews
Contact The Good Season of the Bear
Address : | Carr. Internacional, 74325 Chipilo de Francisco Javier Mina, Pue., Mexico |
Phone : | 📞 + |
Categories : | |
City : | Pue. |
![Carr. Internacional, 74325 Chipilo de Francisco Javier Mina, Pue., Mexico](https://gstatic.yellowsite.net/gpictures/900x600/5885/MXxLaDRRTmM3Vm05Y25mbHRYWmFzZlZRJnlhdz0yOTYuODc3MDh8eWVsbG93c2l0ZXNteC5jb21fMA.jpg)
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Emmanuel Morales on Google
★ ★ ★ ★ ★ Muy mal servicio el espagueti estaba crudo
Very bad service the spaghetti was raw
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Jean Paul Kehrli on Google
★ ★ ★ ★ ★ Carne con mucho pellejo. El sabor del caldo está bien. Esperaba más
Meat with a lot of skin. The flavor of the broth is fine. I expected more
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Cometa on Google
★ ★ ★ ★ ★ Le bajaron la calidad y cantidad a sus platillos
They lowered the quality and quantity of their dishes
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Mary Lunahvghbv on Google
★ ★ ★ ★ ★ TE OFRECEN DIFERENTES PLATILLOS, PERO EL SABOR MUY MAL, DE 3 PLATILLOS DIFERENTES QUE PEDIMOS,TODOS TENIAN EL MISMO SABOR, VA EN DECADENCIA EL NEGOCIO, LAS TORTILLAS FRIAS, ESO SI, LA ATENCION EXCELENTE.
THEY OFFER YOU DIFFERENT DISHES, BUT THE VERY BAD FLAVOR, OF 3 DIFFERENT DISHES THAT WE ORDERED, ALL HAD THE SAME FLAVOR, THE BUSINESS GOES IN DECAY, THE COLD TORTILLAS, YES, THE EXCELLENT ATTENTION.
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Manolo Bonilla on Google
★ ★ ★ ★ ★ Excelente atención, sabor y precio
Excellent service, taste and price
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Alanis Morales on Google
★ ★ ★ ★ ★ Un sazon inigualable, platillos muy mexicanos y deliciosos a un precio bastante aceptable. Frescura en todo lo que ofrecen.
An incomparable seasoning, very Mexican and delicious dishes at a quite acceptable price. Freshness in everything they offer.
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ignacio naval on Google
★ ★ ★ ★ ★ Excelente atención limpieza y la médula es exquisita así como las sopas. Plato de quesos y chorizo muy recomendable, la carne un poco seca pero. Gracias por sus atenciones Y nos veremos pronto ??
Excellent cleaning care and the marrow is exquisite as well as the soups. Cheese and chorizo plate highly recommended, the meat a bit dry but. Thank you for your attention and we will see you soon ??
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Chess Sosa on Google
★ ★ ★ ★ ★ Éramos clientes desde hace 13 años lejos quedaron los tiempos cuando servían los cortes de arrachera, cecina o cordero enooormes como de 400 gramos esas porciones se redujeron a menos 150 gramos, olvidan que se visita la zona por la fama de la carne, el queso, las pastas. Antes servían queso asado y nopales. Los platos tenían como 50 gramos de frijol y medio aguacatito criollo (3 rebanadas de 6cm x .5mm), muy pobres. La birria muy rica con un poco de pellejo pero suficiente carne, los mixiotes también ricos aunque la porción pequeña. Huaxmole rico. Las jarras de agua muy mal, el agua de tamarindo era de sobre no era tamarindo natural no vale lo que pagas. La mesera que anda en ropa corta de mal modo jala los manteles sin avisarte siquiera, de la misma manera los pone (eso no importaria, porque éramos clientes por la sazón y las buenas porciones de años anteriores) aunque en los últimos años decayó teníamos la esperanza que se recuperará pero ya no regresaremos...no olviden preguntar si su jarra de agua es natural o de sobre con endulzante artificial.
We have been customers for 13 years. Gone are the times when they served cuts of flank steak, cecina or lamb that were enormous, about 400 grams, those portions were reduced to less than 150 grams, they forget that the area is visited for the fame of the meat, the cheese, Pasta. Before they served grilled cheese and nopales. The plates had about 50 grams of beans and half a criollo avocado (3 slices of 6cm x .5mm), very poor. The birria is very tasty with a little skin but enough meat, the mixiotes are also tasty although the portion is small. Rich huaxmole. The jugs of water were very bad, the tamarind water was from an envelope, it was not natural tamarind, it is not worth what you pay. The waitress who wears short clothes in a bad way pulls the tablecloths without even telling you, she puts them on the same way (that wouldn't matter, because we were customers for the seasoning and the good portions from previous years) although in recent years it declined we had the I hope it will recover but we won't be back...don't forget to ask if your pitcher of water is natural or sachet with artificial sweetener.
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