Azafrán Restaurante Bar - 48380 Puerto Vallarta

This fine dining restaurant deserved to be mentioned . Nick and Manager Ever were very accommodating throughout the meal. Their alcohol list were extensive . I ordered, the Cab, Malbec and sparkling wine . All were very good. For the main course , I chose the nut crusted Mexican beef with Cauliflower purée and vegetables. The meat was cooked “medium” as requested. Mexican meat was on the tougher side, but still good. Next was dessert. I opted for the Grandma style apple beignets with vanilla ice cream. The beignet was cooked perfect . Nice and crispy on the outside. The apple on the inside was hard and needed to be poached longer. I really enjoyed my experience at Azafran. I’m looking forward to another visit. Mid Sept 2021 Another great dining experience . Nick and staff were very accommodating. I ordered the Pre-Fix(Restaurant week 9/15-10/10) meal which had three choices each for app, main and dessert. Mango, avocado with sauté shrimp: Nice blend of creamy, sweet and savory. The combination was a hit Short ribs with vegetables and potato purée : short ribs were flavorful. It could’ve used a longer braising time so the meat can be more tender. Lava cake with vanilla ice cream: Cake was rich and delicious . Nice and artfully decorated. Paired nicely with a glass of Cabernet Sauvignon. Nicely done If this review was helpful , give it a “like”.??? Happy travels

We came here in 2020 and it was good. But they have only improved. Flavors are unique and traditional at the same time. Very creative. Not cheap but appropriate pricing for what you get. The house wine is the best we have had locally. Fun outdoor seating. Dog friendly too!

What a great choice for my last dinner in PV! I felt welcomed and at home from the moment I walked in the door. The staff were very friendly and attentive, and the food exceeded my high expectations. I ordered the watermelon gazpacho and nut crusted beef fillet. The gazpacho had a very slight sweet with a little kick of spice. Best gazpacho I’ve ever had! The beef fillet was incredibly tender and juicy and cooked to perfection. Every bite of my meal was delicious. Please give this place a shot - you won’t regret it!!

Today my companion and I went to Azafrán Restaurant for dinner and opted to partake in the 2022 Restaurant Week prix fix menu. The food was amazing, in addition to the the service. Highly recommended.

Beautiful and delicious food. Lovely attentive staff and experience. Will be back ? Loved the shrimp appetizer, baby green salad, the Nayarit style lamb, the catch of the day (mahi mahi) and salted caramel chocolate mouse ??

Had a super spectacular birthday dinner for my husband and a dear friend last Monday. The entire menu from appetizers to dessert was personally prepared and served by Chef Andréas. Let the photos speak for themselves! I highly recommend this place.

The food was amazing!! Really high quality ingredients and cooking. Presentation was top notch. We ordered the goat cheese and beet salad, shrimp appetizer (the avocado mango part was so good!), lamb barbacoa wrapped in cabbage, and mahi mahi with risotto and loved all of it. The service was excellent and everyone was very friendly and accommodating.

Visited during PV Restaurant Week and ordered the fixed price menu. Appetizers, main course and dessert were excellent (flavorful and thoughtfully prepared)! The staff was attentive, courteous and went above and beyond to accommodate us in seating us even though they were super booked and busy. Highly recommend the food and service here!