Chazz San Jeronimo - 01080 Ciudad de México

Very abandoned to be friday the salad bar with not all the ingredients

A place that has been in Mexico City for 30 years and is still more alive than ever. In a comfortable space, a bun of extraordinary flavor and temperature is served on a basket, in the middle a well-seasoned meat and at the end that is to your liking. And to crown this dish, a cold bar where you discover that the mushrooms and natural pumpkins come extraordinarily well, two varieties of lettuce, and at least 12 or 18 complements more than the final one, closed with a stream of cheese. The service has always been very attentive. .. but sometimes it's extraordinary how this last time I went Don't even think about it... Go get a chazz.

⭐The best: the attention of the staff, the delicious chocolate brownie. ?The Regular: Although the ingredients feel fresh and the meat zero greasy, the burgers taste average (obviously better than a fast food one) but nothing out of the ordinary or extraordinary. ?The bad: because of the food, my fiancee fell ill with gastroenteritis, probably derived from poor food handling.

If you want to try some quality hamburgers, I recommend you order the Atm here, delicious with their curly fries, in addition to all drinks 2 for 1 daily. The service was excellent, in addition to the fact that the place is very cool since it has a very good view and the TVs to watch the fut are very good! Super recommended!

The attention was absolutely incredible and I am so grateful for that, I had weeks that I was not served that well somewhere, our server really went out of his way, but despite all those good things, the food is not worth it. And that they use very good ingredients in each of their hamburgers, for example, in my case I ordered two hamburgers prepared by the chef, I did not prepare them from the salad bar but they were already on the menu like that and ingredients such as blackberry jam, toreado chili peppers, caramelized onions ... which are additions that are rich in flavor and seasoning, but for some reason when they are all assembled together in the same hamburger, the flavors are neutralized, it happened to me that the two hamburgers that we ordered at the At the end they were dry, they did not know what they were supposed to taste and I do not understand how that happens, how is it that a neutral hamburger tasted with such varied and powerful ingredients, I asked several things because I thought that the only problem was the hamburgers , but no; We ordered strawberry and biscuit milkshake, we also ordered sweet potato fries, parmesan balls, even jalapeño papers and the food was just average, I don't consider what it is worth for what you are paying.