Lona Verde - Restaurante de Pescados y Mariscos - 06030 Ciudad de México
4/5
★
based on 8 reviews
Contact Lona Verde - Restaurante de Pescados y Mariscos
| Address : | Pedro Baranda 4, Tabacalera, Cuauhtémoc, 06030 Ciudad de México, CDMX, Mexico |
| Phone : | 📞 +78 |
| Categories : | |
| City : | CDMX |
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Jose Evaristo Cepeda Barrera on Google
★ ★ ★ ★ ★ Muy buena comida, también la atención. La última vez que fuí estuvo un músico ambulante con su acordeón que amenizó la comida con música de Edith Piaf y Ameli
 Very good food, also attention. The last time I went there was a traveling musician with his accordion who enlivened the meal with music by Edith Piaf and Ameli
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Linda Pieschacón León on Google
★ ★ ★ ★ ★ Se tardaron muchísimo en llevar la comida a la mesa y una por una, cuando unos ya habíamos terminado de comer, a otros ni siquiera le habían servido, aparte cuando íbamos a pagar, no tenían terminal. Destaco como algo bueno que nos regalaron las entradas.
It took a long time to bring food to the table and one by one, when some had already finished eating, others had not even been served, apart when we were going to pay, they had no terminal. I emphasize as a good thing that they gave us the tickets.
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Tony Rivers on Google
★ ★ ★ ★ ★ Le trate de dar una segunda oportunidad y me decepcionó. Mala atención, la comida MUY insípida, y misteriosamente ya no tenían cobro con tarjeta justo en ese momento y tuve que ir a un cajero.
I tried to give him a second chance and he disappointed me. Bad attention, food VERY tasteless, and mysteriously they did not have card payment right now and I had to go to a cashier.
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PATRICIA SM on Google
★ ★ ★ ★ ★ El restaurante tenia un chef buenisimo de talla internacional ahora tiene un bobo que asi como destruyó las paredes y destruyo el sabor de esa cocina. El mismo que te cobra, cocina y corre a la tienda si quieres una bebida.Por que como es el mismo tonto no le dio tiempo de hacer el agua .Sali con la idea de la comida mas cara no por el precio por el mal sabor .Una "pesima" copia de lo que era el original.
The restaurant had a very good chef of international stature, now it has a fool who just as he destroyed the walls and destroyed the flavor of that cuisine. The same one who charges you, cooks and runs to the store if you want a drink, because since he is the same fool, he did not have time to make the water. He came out with the idea of the most expensive food, not because of the price because of the bad taste .A "lousy" copy of what the original was.
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Jose Daza on Google
★ ★ ★ ★ ★ Muy buen zason... comida muy buena presentación y sobre todo sabor rico... Un poco tardado pero vale la pena....
Very good zason ... food very good presentation and above all rich flavor ... A bit late but worth it ....
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Mister AH on Google
★ ★ ★ ★ ★ Si andas cerca, y se te antojó unos mariscos o pescados? Este es el lugar, además de ser muy rico el precio es extraordinario.
Al ser un restaurante pequeño, la atención y calidad son de los mejores.
If you are around, and did you fancy some seafood or fish? This is the place, in addition to being very rich the price is extraordinary.
Being a small restaurant, the attention and quality are among the best.
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Jin Ning on Google
★ ★ ★ ★ ★ Nice cooked seafood, not too expensive and very warm owners.:)
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Taylor Barnette on Google
★ ★ ★ ★ ★ For all the foreigners visiting, this place is excellent. Owner is super nice. Food is great. Recommended especially if you need a healthy break from tacos!
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