Tresvanbien (Empanadas argentinas y delicatessen) - 97784 Valladolid

4.3/5 based on 8 reviews

Contact Tresvanbien (Empanadas argentinas y delicatessen)

Address :

Calz. de Los Frailes 216, Sisal, 97784 Valladolid, Yuc., Mexico

Phone : 📞 +9899
Categories :
City : Yuc.

Calz. de Los Frailes 216, Sisal, 97784 Valladolid, Yuc., Mexico
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Tom Hodgson on Google

The empanadas are amazing! They are made fresh for each order. Also, very friendly staff and a really nice cozy terrace in the garden.
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April Wilson on Google

The empanadas were nice but they seemed expensive in comparison to other places. The staff were kind but service took quite a while as there were only 2 people working. The garden area is nice.
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Nicole van Roekel on Google

Cute little breakfast and coffee shop with an amazing patio/garden. Definitely worth a visit!
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Jessica S on Google

I can't say enough about how good the empanadas were! I tried all of the fillings they had available, and every single one was delicious. To be honest I ate way too many because they were so good. I especially liked the Yucatan pork and ham and cheese, and I usually don't even like ham and cheese! Anyway try them during your stay in Valladolid. You won't be disappointed.
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Ana Recio on Google

Cute garden and friendly waitress but we won’t be coming back because: Overpriced and the menu was missing many items that we couldn’t order. No credit cards accepted. Within the 45 mins that we spent there, about 10 people were turned away or left because they were not allowed to take pictures, because it was cash only, or because they couldn’t order missing items. Also, a paying customer was denied the wifi password. I’m leaving two stars because the orange juice was good and the waitress seemed to do everything she could with what she had.
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Simon Rupp on Google

Be well prepared for mosquitoes. The garden is small but very nice. We loved the empanadas! Very fresh and delicious. If there are already other people be prepared to wait. The empanadas alone need 20 min and there is only one woman doing everything. She is very friendly.
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Rob Weidner on Google

Super tasty. Takes 20 minutes or more to make but that’s fine and they told us that. Nothing magical but definitely a super tasty spot.
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Julius Lussenburg on Google

Tried three of their empanadas from the comfort of their cosy garden. Out of the Cochinita Pibil (menu number 8), Meat (menu number 5) and Turkey, Pork & Chili (menu number 9). If pressed, I’d say Meat is probably my favourite, but all were nice in their own way. One thing they all have in common is the excellent dough. As for the drinks - I loved my detox juice (which can be ordered with or without sugar, depending om exactly how much “detox” you’d like).

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